Alyson CarterNaturopathic Nutrition
Alyson Carter - Nutritional Therapist
Nutritional Therapy is a complementary therapy which uses food and supplements to encourage the body's natural healing. The aim is to detoxify the body, correct vitamin and mineral deficiencies, restore healthy digestion and help clients to develop a positive mental attitude.
By reviewing a client's symptoms, lifestyle, family history and eating habits, a Nutritional Therapist can determine what elements may be missing from the diet. They then provide an individual eating and supplement plan specifically designed to overcome the particular health issues of their client.
My first real interest in nutrition came from the research I did into my daughter's medical problems as a child. Olivia (my daughter) was not achieving the expected milestones and at the age of 2 was not talking and her communication skills were minimal. However following a drastic change in diet and the addition of several nutritional supplements Olivia's condition dramatically improved over the months/years. And, at the present age of 15, although she still has her problems, she is functioning as a relatively well balanced teenager.
Having discovered the "power of food" I then trained to become a Nutritional Therapist and now treat clients with a variety of health concerns;
Irritable bowel syndrome, PMT, low energy, stress management and weight loss being the most common.
I am registered with the Nutritional Therapy Council and am a member of the British Association for Applied Nutrition and Nutritional Therapy and the Complementary and Natural Healthcare Council
| Nutrition fees | ||
| Initial consultation | 1 hour | £60 |
| Follow up | 40 mins | £35 |
Telephone: 01442 800400
Website: www.nut4Life.com.
All of our practitioners are independent, fully qualified and fully insured. They are members of their own professional governing bodies, and practice according to high standards of ethics and morals. You can visit the websites of these bodies by clicking on the logos below.
